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Review:
37 reviews
Sesame Flour
Per unit (bag)
Make gluten-free creations with Sukrin's sesame flour. In addition, with 75 grams of sesame flour you receive the full recommended daily intake of magnesium, iron and zinc.
4.95
In stock
SKU
SKU544
Ordered today, shipped tomorrow
Shipping for only €4,95
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- Description: defatted sesame flour to replace whole wheat flour
- Content single package: 250 grams
- Best before: see top of package
- Storage instructions: keep cool and dry
A gluten-free sesame flour, rich in minerals, made from fat-reduced sesame seeds. This flour has a fine, white appearance, yet contains some 15% fibre and as much as 46% protein. Sesame flour also includes ample minerals and vitamins. 75 grams of sesame flour will fully cover the recommended daily intake of magnesium and zinc. It also provides calcium and vitamin E. Sesame flour contains very high antioxidant properties because of the presence of natural sesame antioxidants –sesamol and sesamolina.
- Reducedcarbohydrate content (only 6%)
- Good source of protein (46%)
- Gluten-free
Sesame flour has a mild and nutty aroma. The round and slightly sweet taste is perfect for biscuits, cakes, bread, pizza, etc. The flour is an excellent alternative to almond flour and is used in exactly the same way.
Fat-reduced finely ground [sesame] seeds
| Component | Per 100 gram | Per portion (50 g) |
|---|---|---|
| KiloJoules | 1.736 | 868 |
| KCalories | 416 | 208 |
| Fat (g) | 20 | 10 |
| Saturated Fat (g) | 3,2 | 1,6 |
| Choline | 0,0 | 0,0 |
| Linoleic Acid | 0,0 | 0,0 |
| Linolenic Acid | 0,0 | 0,0 |
| Carbohydrates (g) | 6,0 | 3,0 |
| Sugars (g) | 0,8 | 0,4 |
| Polyols | 0,0 | 0,0 |
| Fibre (g) | 15 | 7,5 |
| Protein (g) | 46 | 23 |
| Salt (g) | 0,00 | 0,00 |
| Sodium | 0,00 | 0,00 |
Sesame seeds are one of the oldest spices that have been used to cook with since ancient times. Sukrin sesame flour has a mild, nutty flavor. That makes it wonderful to cook and bake with. Where you normally use plain flour in recipes, you can replace it with sesame flour. The amount of flour you can substitute depends on the recipe.
You can use sesame flour as a healthy substitute for tahini, instead of breadcrumbs in various dishes or as a substitute for flour in dishes such as pancakes or chocolate cake. You can also use sesame flour as a daily food supplement: stir it into your soup, stews or Thai curry in order to firm up add flavor. In this way, you also add nutrients and protein directly.
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Why Sukrin?
At Sukrin, we strive to help everyone achieve a healthy lifestyle by offering products that you can easily use in your daily life.
Do you strive to follow a certain diet, such as a low-carb, or already do like a gluten-free, or sugar-free diet? Then our products are a perfect fit. Most of our products are made from the natural polyol called erythritol, which provides no energy for the body and therefore limit the calorie intake. As a result, our sugar replacement products are also safe to use for diabetics. With Sukrin you are making a good and healthier choice!
✔ Rated with an average of 9.1
✔ Ordered today, shipped today
✔ Shipping for €4,95
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