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Home bakers

More and more consumers dive into the kitchen themselves to create delicious home-made cakes, breads, biscuits and cakes. As a result, these home bakers are becoming more and more aware of what they are eating. The closer to the basics of the ingredients, the more you learn about their functions. Sukrin responds to this by selling products that often contain a lower amount of calories and carbohydrates. Our sugar alternatives contain less calories and carbohydrates compared to normal table sugar. At the same time, some of our products contain a lot of proteins which contribute to a healthy lifestyle.

What is a home baker?

A home baker or a hobby baker is someone who likes to dive into the kitchen in order to bake. A home baker is often seen as someone who mainly focuses on baking bread and pastries. However, if you like to bake cakes, pies or cookies, you might as well call yourself a home baker. Sukrin is perfect for all of our home baking pastry chefs to cookie monsters!

We think that basically everyone is a home baker. Whether you bake your own bread from scratch or buy ready-made baking mixes. In both cases you prepare your own creations and that's what matters! In response to the needs of our home bakers, Sukrin provides different types of baking products with which you can bake. Below you will find a selection from our baking range.

Sugar alternatives



Use Sukrin's low-calorie products for baking, the sticks for you coffee or tea, the syrup for your pancakes or yogurt, or use Sukrin Icing as a topping for a delicious sweet taste.

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Flour products



Bake deliciously with our versatile flour products: almond flour, coconut flour, sesame flour, sunflower flour or fiberfin. Gluten-free and with a reduced amount of carbohydrates.

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Baking mixes



Use the various baking mixes to create your own home-made bread, cake or chocolate cake in a blink of an eye. The baking mixes form the perfect basis for any baking purpose.

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Healthy baking without sugar

Sukrin is perfect for home bakers who strive to live a healthy lifestyle. That is why we like to provide our bakers with healthy ingredients and offer responsible sugar alternatives. In comparison to regular sugar, our sugar alternatives are not only better for your blood sugar level, but are also suitable for a low-calorie diet. This is due to the fact that our products contain fewer calories and net carbohydrates.

In addition to sugar alternatives, we also offer various chocolate products that contain less carbs compared to chocolate from the supermarket. Additionally, our range includes delicious baking mixes and flour products which let you enjoy our low-sugar recipes guilt-free.

Meet Sukrin: the healthy sugar alternative for our home bakers

Sukrin is a natural sugar alternative and contains, among others erythritol. Erythritol is a type of polyol (sugar alcohol) naturally obtained from nature. Sugar alcohol is mainly found in pears, melons, and mushrooms. Sukrin is a good alternative to both refined sugar and artificial sweeteners. Start as a healthy home baker with low-sugar alternatives!

What are the advantages of Sukrin sugar alternatives?
✔ Low Calorie Products
✔ 100% natural products
✔ Safe for diabetics
✔ Tastes and looks like sugar
✔ Tooth friendly

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Gluten-free home baking with the Sukrin flour products

When you are hypersensitive or allergic to gluten, it is better to avoid this type of food. As a home baker, it is therefore advisable to bake gluten-free. You will quickly notice that you feel healthier and fitter. Fortunately, Sukrin has the solution. We have a wide range of flour alternatives that contribute to a gluten-free lifestyle.

You can bake delicious cakes with protein-rich almond flour, sunflower flour en sesame flour. These flour products also ensure that your blood sugar level is maintained. Try something different with the Fiberfin. This way you can bake tasty and healthy products at home!

Per 100 gram

Regular flour

Sunflower flour

Sesame flour

Coconut flour

Almond flour

Fiberfin

Kcal

352 200 347 416 354 366

Fats

2 0 13 20 14 10

Carbohydrates

70 0 2 6 18 11

Of which sugars

1,8 0 0 0 18 8

Fiber

3 98 25 15 40 13

Proteins

11 0 44 46 19 51

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This is how you become a professional home baker!

Home baking and Sukrin go hand-in-hand. Now it's finally time to dive into the kitchen yourself. We have listed a few tips. Whether you are an occasional baker, back to basic baker, or a conscious choice baker. With these handy tips you will certainly shine in the kitchen:

  1. Buy an oven thermometer
  2. Get to know all the ins-and-outs of your oven
  3. First decide what you are going to bake or look up a recipe
  4. Gather your ingredients and prepare them
  5. Buy good baking moulds and always grease them!
  6. Never fill your baking moulds with more filling than stated in the recipe
  7. Measure everything neatly with a scale and measuring cups
  8. Be patient and learn from your baker's mistakes
  9. Always check with a skewer whether your creation is actually cooked
  10. Don't forget to enjoy yourself!
  11. Are you a real sweet tooth? Then use our Sukrin+ in your baking. Sukrin+ is twice as sweet compared to normal table sugar, so you only need half the original amount of table sugar.
  12. Would you describe yourself as a true chocoholic? Then try cake in a cup, the chocolate cake and the chocolate mousse, or one of our other chocolate products.
  13. Do you want to inspire others with your home-made Sukin recipe? Then post it on Instagram and tag @sukrin.eu.

I want to start baking right away!